Fall Menu & wine tasting....

WEDNESDAY WINE SERIES: October 28th: Warm up and take a tasting trip to the Southern Hemisphere as we taste and discuss Malbecs! Primarily Argentinian and Chilean wines will be tasted with Canapes to match...$5 pp, no reservations req'd

Also, We now feature a Business Express Lunch- $14 for 1/2 sandwich, soup and coffee, tea or Maine Root soda! Please refer to our website for updated menus....items rotate frequently!

TSE

Oh What a Night!

Another BEAUTIFUL night at The Salt Exchange. We saw 5 people who didn't know each other become friends at the wine tasting and eat dinner together...we saw our Manager Cory go behind the line! And some Regulars come in which is ALWAYS awesome. It was so much fun and it reminds me why I do this. Thanks to everyone.... TSE

I Love Lamb.

So, For those of you who are lovers of the Lamb & Sweetbreads dish, we are sad to say that as of Monday we will no longer have it on he menu (although we will probably bring it back next summer). Its on for Friday and Saturday- get it while you can!

R.I.P. Lamb Dish

TSE

WEDNESDAY WINE SERIES 9/23

"Everything You Didn't Know About KJ"- Kendall Jackson Representative, Bill Papa, will be here to discuss the brand's Premium Artisinal Wines! $5 Will include the tasting, education and canapes designed to match the selections. No reservations necessary.
We look forward to seeing you there!
TSE

Harvest on the Harbor

The Salt Exchange has the pleasure of being part of Harvest on the Harbor 's Grand Tasting! Please join us and 19 other restaurants as we serve the delights Maine has to offer...

(Follow the line for detailed information)

We hope to see you there!

TSE

A CLOSING... FYI!

FYI: We will be closed the whole day Tuesday the 29th!! Sorry for any inconvenience.... TSE

Newest news

We are happy to announce that we have joined Open Table ! We hope this adds a convenience to making reservations with us for those who are not in our back yard!

We are privilaged to have been chosen as one of the restaurants featured in the newest Magazine Maine has to offer, "Maine." We hope to continue our relationship with this beautiful new magazine for the long haul.

Another bit of news: We will be Hosting a Craft Brewer's Beer and Cheese Event this coming Tuesday the 15th! Cheese and beer will be expertly paired and you have the opportunity to learn about both! Tickets are $12 in advance and $15 at the door. We look forward to seeing you there! Read about it at Blog About Beer.

Take Care and have a great end to Summer!

TSE